Alicante, located on the beautiful Costa Blanca, is a dream destination in southeastern Spain, where stunning coastal landscapes blend with rich history and cultural traditions. With sunny beaches, crystal-clear waters, and vibrant nightlife, Alicante attracts tourists from around the world, offering the perfect combination of relaxation and exploration.

What to visit in Alicante

Santa Bárbara Castle

Perched atop Mount Benacantil, this impressive castle offers breathtaking views of the city, the harbor, and the Mediterranean Sea. The fortress, dating back to the 9th century, bears traces of various historical periods, from Moorish to Spanish rule. The climb to the top is well worth it for the spectacular views and the historical atmosphere. 

Explanada de España

This is one of Alicante's most iconic spots, a boulevard paved with over 6 million mosaic tiles forming a wavy pattern. The palm trees lining the Explanada de España make it the perfect place for a leisurely stroll along the coast, with superb views of the harbor and the sea.

Postiguet Beach

Located right in the heart of the city, Playa del Postiguet is a beach with fine sand and clear waters, ideal for a relaxing day in the sun. The beach is easily accessible and has all the facilities you need for a pleasant day by the sea, making it a great option for families and couples.

Santa Cruz Neighborhood

Explore the Barrio de Santa Cruz, the city's old quarter, with its narrow streets, colorful houses, and flower-adorned balconies. This picturesque neighborhood offers a glimpse into authentic Spanish culture and a charming atmosphere.

Tabarca Island

Just a few kilometers off the coast of Alicante, Isla de Tabarca is a small island with a fascinating history and turquoise waters perfect for snorkeling. You can reach the island by boat from Alicante's port and enjoy peaceful beaches and restaurants serving fresh seafood.

Gastronomy in Alicante

Alicante’s cuisine is a true feast for lovers of Mediterranean dishes. At the heart of this gastronomy is paella, prepared in many varieties, with the most popular being seafood paella and arroz a banda (rice cooked with fish and seafood). Fresh seafood, fish, and local vegetables are essential in many traditional dishes.

Don’t miss the refreshing gazpacho, a cold tomato, pepper, and cucumber soup, perfect for hot days. Another local delicacy is turrón, a dessert made from almonds and honey, typical of the region.

As for drinks, wines from the Vinalopó region are highly appreciated, and a glass of fresh white wine or a cool cava complements a delicious meal perfectly.